Search results for: 'Online+Pharmacy+---+118.172.227.194:7001/phpinfo.php?a[]=serrure+invisible+(<a+href=http://.e.ori.te.ojip@agentevoip.net/phpinfo'
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Einkorn WheatAs low as $7.00
A certified organic spring Einkorn wheat that has a nice flavor and works as a substitute for All Purpose or Pastry flour, but needs some help if using it for yeast breads.
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Organic Heirloom All-Purpose Flour
Starting at $6.00
This high extraction (about 80%) sifted flour is good to use if you want to transition from conventional white all purpose flour to stone ground flour.
Our Hard Red Winter (HRW) wheat is an old heirloom variety that originated in the Middle East country of Turkey, before it came to America and made wheat the dominate crop in Kansas. It is included in the Slow Foods Ark of Taste and has a long and interesting history you can search/read about starting at the Mennonite Heritage and Agricultural Museum or the History Channel. It makes a good tasting flour for general purposes and can also be used to make some forgiving yeast breads. It's taste is much milder than our HRS. The seed line we started with is thought to have originally come from Yoder, Kansas, close to where the Mennonites originally introduced it from Turkey in the 1800's.
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Make-Later Bread$0.00
FLOUR: Red Fife sifted
3 cup flour
1 ½ cup water
2 teaspoons salt
¼ teaspoon yeastMix ingredients then knead, with a kitchen-aid or by hand, for 5 minutes.
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Let sit at room temperature for 2 hours, covered with a towel. Then sit in the refrigerator for at least 2 hours, covered. The dough can sit in the refrigerator for up to 7 days.
When ready to make bread, break off a softball size dough ball and flatten it. Sprinkle with a tablespoon of sugar or honey. Fold 5 to 10 times, and place into a well oiled loaf pan, flatten the dough out to the shape of the pan. Cover with a towel and let rise at room temperature for at least 1 hour. The dough won't quite double.
Preheat oven to 425 F. Bake for 15 minutes and then brush with butter or oil. Bake another 10 minutes.
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Red Fife WheatAs low as $5.90
A hard red spring (HRS) bread wheat popular in Canada from around 1860 until the early 1900s, when it was replaced by better yielding varieties (though not better tasting). An heirloom variety that pre-dates the intensive breeding that occurred during the "green revolution" of the 1940s and 1950s.
Certified organic
Red Fife has less gluten than our HRS (Glenn) variety, and is therefore harder to make into bread. However, it is heirloom, certified organic and I feel has a superior flavor.
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Artisan BreadAs low as $7.00
An artisan type yeast raised bread made with our HRW (Turkey Red) or Einkorn wheat. Milder taste than either our sourdough or HRS breads. A dense loaf with a thick crust. 98% of ingredients from our farm.
Certified organic
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Organic Hulless OatsAs low as $3.00
Available as:
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Groats
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Coarse Oatmeal (Irish)
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Fine Oatmeal (Scottish)
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Oat Flour
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Rolled Oats
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CSA Pickup: The Conservation Foundation / Green Earth Harvest (Naperville, IL)$0.00
Our next pickup here is the afternoon of Tuesday June 18, 2024. Please place your order by Sunday June 9 so we have time to get it milled and packaged.
Pickup is at our booth on the McDonald Farm during their CSA pickup.
Please place THIS item in your cart also. At checkout, choose the "picked up" option to avoid shipping charges. Please email brian@qualityorganic.net with any questions and to confirm specifics.
10s404 Knoch Knolls Rd.
Naperville, IL 60565
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CSA Pickup: IL Farm Bureau (Morris, IL)$0.00
Orders will be available for pickup at the IL Farm Bureau building in Morris at 4000 North Division street, Morris, IL. Open Monday through Thursday 8 AM - 4:30 PM. Friday 8 AM to noon. (on IL. Route 47 just north of Interstate 80)
Orders must be placed before 6:00 AM Monday for pickup later the same week. Please place this item in your cart before checking out to help us identify your intention. Also, choose the "Picked up" option on checkout to avoid shipping charges. Please email at brian@qualityorganic.net to confirm specifics of pickup.
PLEASE NOTE: The Farm Bureau staff is doing us a great favor by letting us use them as a drop off point. They are NOT compensated for their service. They are also NOT obligated to load your order into your vehicle. If you order heavy bags of product, please bring someone capable of carrying these from their office to your vehicle. If you are not able to do this, we are more than happy to load you AT OUR FARM. But DO NOT use this drop point if you are not able to load yourself.
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CSA Pickup: Chocolate Inspirations (Roselle, IL)$0.00
This is a monthly pickup point, so if you need your order quicker, choose another option. Next delivery here will be Saturday, June 1, late afternoon.
(Chocolate Inspirations will store your order if you can't make it on the day of delivery)
Orders will be available for pickup at Chocolate Inspirations kitchen/warehouse at 920 Central Ave., Roselle, IL. 60172. NOT at their retail store in downtown Roselle. (Please call if no one answers the door at the warehouse. (630) 894-0898)
Please place this item in your cart before checking out to help us identify your intention. Also, choose the "Picked up" option on checkout to avoid shipping charges. Please email at brian@qualityorganic.net to confirm specifics of pickup.
PLEASE NOTE: The Chocolate Inspirations staff is doing us a great favor by letting us use them as a drop off point. They are NOT compensated for their service. They are also NOT obligated to load your order into your vehicle. If you order heavy bags of product, please bring someone capable of carrying these from their office to your vehicle. If you are not able to do this, we are more than happy to load you AT OUR FARM. But DO NOT use this drop point if you are not able to load yourself.
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CSA Local Delivery: (IL)$0.00
We run a delivery truck on Thursday afternoon/evening through Mazon, Morris, Minooka, Channahan, Coal City, Diamond, Carbon Hill and Goose Lake. For a flat delivery fee of $8, we can deliver any amount of product to your house, including baked goods.
Please arrange with us where the product should be left if no one is able to be home all of Friday afternoon/evening. Either via email (brian@qualityorganic.net) or phone. 815-584-1850.
Orders must be placed before 6:00 AM CST Monday of the week of the delivery date. Please place this item in your cart when checking out.
Starting June 25, we'll offer the same flat rate delivery on a monthly basis (Tuesday afternoons) in Naperville, IL.
Choose "CSA Local Delivery" option at Check Out under Shipping Methods. Please also add this item to your cart.
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Black Turtle BeanAs low as $5.00
We are looking for feed back on these Black Turtle beans we raised this year.
While they will cook up soft and tender, they still hold their shape after hours of cooking
One thing noticeable: Our harvesting/handling/cleaning equipment is not quite gentle enough for edible beans. We broke/split quite a few.
They are certified organic.
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Grainola Kit$6.00
Contains approxiamately: 3 cups Organic Rolled Oats; 2/3 cup Organic Wheat Middlings; 1/4 cup each Whole & Sifted Wheat Flour; 1/4 cup Buckwheat Flour; 1/4 cup Organic Blue Cornmeal
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Apple Crisp$0.00
FLOUR: Turkey Red (HRW) or Pastry (SRW) sifted or whole
OATS: Rolled Oats6 apples ~ 8 cups
8 graham crackers (2.5 x 5 in.)
¾ cup brown sugar
½ cup flour
½ cup oats
1 tsp. cinnamon
½ cup butter, meltedPeel, core, and slice apples.
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Coarsely chop graham crackers.
Add brown sugar, flour, oats, and cinnamon. Mix well.
Add butter to dry ingredients. Mix well.
Sprinkle crumb mixture over apples.
Bake at 350 F for 20 minutes. -
Organic Hard Red Spring WheatAs low as $5.90
This Hard Red Spring (Bread) Wheat (variety=GLENN) has a bit of a strong taste to it and is usually used for making breads.
NOT an heirloom wheat
Available as:
- Berries
- Whole Flour
- Sifted Flour
- Clear First Flour
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Speciality Loaf BreadAs low as $7.00
Very similar recipe to our artisan bread and is still a dense loaf, but has a thinner crust in a sandwich loaf shape. Made with either our Einkorn or Turkey Red HRW wheat. Has a milder taste than either our sourdough or HRS breads. 98% of ingredients from our farm.
Organic certificate applied for.
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Ask about Goat Meat$0.00
This is not a product.
Our goats are raised on organic pasture and our organic grains. If you are interested please email us at brian@qualityorgainc.com
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