Search results for: 'Whole wheat flour and 1>1'
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Speciality Loaf BreadAs low as $7.00
Very similar recipe to our artisan bread and is still a dense loaf, but has a thinner crust in a sandwich loaf shape. Made with either our Einkorn or Turkey Red HRW wheat. Has a milder taste than either our sourdough or HRS breads. 98% of ingredients from our farm.
Organic certificate applied for.
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Sourdough BreadAs low as $4.00
Half loaf ~ 3/4 lb
Whole loaf ~ 1.5 lb
USDA Certified Organic.
A dense artisan type sourdough loaf with a thick crust. It takes Sarah 3 days to make this bread, allowing the sourdough taste to come through strong.
99% of total ingredients from our farm.
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Artisan BreadAs low as $7.00
An artisan type yeast raised bread made with our HRW (Turkey Red) or Einkorn wheat. Milder taste than either our sourdough or HRS breads. A dense loaf with a thick crust. 98% of ingredients from our farm.
Certified organic
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Loaf Bread$5.50
This loaf bread is made from our HRS sifted wheat flour and makes excellent toast or light sandwiches. 90% of ingredients are from our farm.
Our HRS (Glenn) wheat has a strong flavor liked by many eastern Europeans, which also comes out in this bread. Some Americans don't care for this flavor.
Note: Glenn is NOT an heirloom varieity of wheat. It was released in Canada in 2001.
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Blue Cornbread$3.00
A slice of cornbread made from our stone ground Blue Hopi corn and sifted pastry wheat.
Allergy note: contains dairy, wheat, eggs
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Granola Bar (4 oz)$4.00
Granola bars made by the Farmer's Daughter from our oats grown and rolled on our farm.
Also contains: pecans, honey, butter, brown sugar, vanilla, salt, dried cranberries and milk.
Allergy note: contains local pecans (tree nuts), dairy, wheat
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Pretzel BunAs low as $2.00
Crunchy on the outside, fluffy on the inside. 90% of this uncut bun was made with ingredients from our farm.
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Heirloom Popcorn with Maple Syrup (3 oz)$4.50
Our organic heirloom popcorn kernels air-popped and then topped with a little maple syrup and salt.
USDA Certified Organic
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